FSTEC 2025 Restaurant Technology Guide

BACK-OF-HOUSE TECH

BACK-OF-HOUSE TECH

PreciTaste is a leading AI-powered software for streamlining repetitive kitchen tasks and optimizing operations through automated task management. With 5,000+ deploy - ments across 25 brands, PreciTaste offers out-of-the-box solutions to automate the management of key kitchen tasks, including bulk ingredient prep, cooking, baking, and grilling. With Predictive AI delivering crew guidance on screens in the kitchen based on forecasted demand, PreciTaste eliminates previously manual estimates and processes. On average, PreciTaste customers reduce food and labor costs by 1%+, save 4 hours per day per store, and reduce food waste by 50%. With this, PreciTaste’s goal is to turn every restaurant customer into a cost-saving and profit-boosting powerhouse. Find us at FSTEC: Booth #415

QSR Automations®, headquartered in Louisville, KY with offices in the United Kingdom, is a global industry leader in kitchen automation and guest manage- ment services. Since 1996, restaurant operators have turned to the brand’s signature platform, ConnectSmart®, for customized solutions to improve the guest experience and drive operational excellence. Used in 21 of the nation’s top 25 casual dining chains, Con - nectSmart® leverages data to create customized solutions that make calmer kitchens, simpler workflows, and happi - er guests. Find us at FSTEC: Booth #326

SynergySuite offers a cloud-based, all-in-one back of house restaurant management solution, empowering multi-unit restaurants to streamline operations and boost profitability. With eight versatile modules, our software provides tailored solutions that save customers 2-8% on food and labor costs, driving higher profit margins in a competitive industry. Find us at FSTEC: Booth #432

Revenue Management Solutions (RMS) partners with restaurant brands to deliver actionable insights and da- ta-driven solutions that boost sales, improve unit economics and maximize profitability. With AI-powered solutions supporting over 150,000 locations worldwide, RMS helps brands navigate challenges such as inflation and rising labor costs with clarity and confidence. Discover how RMS can turn your data into a competitive advantage at www. revenuemanage.com.

Ecolab® is the global leader in water, hygiene and infection prevention solutions and services. Around the world, businesses in the foodservice, food processing, hospitality, healthcare and industrial markets choose Ecolab’s solutions and services to help keep their environments clean and safe, operate efficiently, and achieve sus - tainability goals. Ecolab® KitchenIQ™ is a cloud-based software platform that helps foodservice providers to stream- line operations and improve efficiency by digitizing manual tasks, capturing critical data, and providing powerful insights. Our goal is to equip every foodservice employee with the tools they need to do their job well. Find us at FSTEC: Booth #314

At ConStrata, our approach has always been oper- ations-first. Since 1988, ConStrata has always been the industry thought-leader, in providing creative, innovative and business enhancing solutions for our clients. Since 1988, ConStrata has always been the industry thought-leader, in providing creative, innova- tive and business enhancing solutions for our clients. We utilize our deep operational experiences and unique technology perspectives to provide strategy through Consulting, implementation through Services and deliver through Digital. No matter where you are in your journey to meeting the opportunities and challenges in your business, we’re the right partner in helping you achieve your goals.No matter where you are in your journey to meeting the opportunities and challenges in your business, we’re the right partner in helping you achieve your goals. Find us at FSTEC: Booth #527

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Founded in 1998, Rosnet has grown into a respected leader in the restaurant technolo- gy marketplace with thousands of locations utilizing the company’s food management, inventory management, and labor man- agement systems on a daily basis. Rosnet couples easy-to-use tools with world-class support to help restaurant companies realize maximum profits without the need to invest in multiple systems. Find us at FSTEC: Booth #414

Harri is the people platform built for frontline teams, serving 5 million hospitality employees across 55,000 locations globally -- powering profitability for restaurants like McDonald’s, Dunkin’, Wendy’s, Jersey Mike’s and Dave’s Hot Chicken. Find us at FSTEC: Booth #421

World Wide Technology (WWT), a pri - vately held global technology solutions provider leading the AI and Digital Revolution, has over 30 years of expe - rience helping the largest commercial enterprise, public sector and service provider organizations. WWT provides consulting services, comprehensive lab capabilities and implementation at scale. Through the Advanced Technolo- gy Center, WWT’s clients conceptualize, test, validate and deploy innovative technology solutions with hands-on ac- cess to cutting-edge capabilities across infrastructure, data and AI, security, cloud and more. With over 12,000 em - ployees in 60 locations, WWT has been recognized by Fortune and Great Place to Work® for 14 consecutive years.

Unlock cash, stay in stock, match supply to demand, waste less, and earn more. Count everything in your inventory instantly, accurately, and as often as you need with just a wave of a smartphone or tablet. Find us at FSTEC: Booth #339

Berry AI means speed, simplicity, and results. Our team of QSR experts designs high-quality, custom solutions at a record pace—and we’re known for being the easiest partner around. With AI cameras, we replace outdated timing tech with real-time, in-store analytics that let your teams instantly adjust operations, cut costs, and capture new revenue opportunities as they happen. Find us at FSTEC: Booth #620

BarTrack revolutionizes inventory man- agement with real-time tracking and automated reporting. Our system elim- inates manual counts, reduces waste, and ensures accurate pour-to-sale ra- tios. Gain insights into stock levels, us- age trends, and shrinkage, empowering you to optimize operations and boost profits. Say goodbye to guesswork and hello to smarter inventory control with BarTrack! Find us at FSTEC: Booth #722

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24 | FSTEC 2025

FSTEC 2025 | 25

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