BACK-OF-HOUSE TECH
Arc is the first voice AI platform that lets you run, optimize, and grow your drive-thru like a digital channel. Arc goes beyond basic voice ordering to deliver a full intelligence layer on top of the drive-thru: AI-powered upselling, A/B testing, sentiment analysis, and a real-time analytics dashboard that shows operators exactly what is working and how to fix what isn’t. Our fast, friendly and branded voice agents delight customers and work seamlessly alongside crew members while deliver‑ ing 3-7% AOV lift, 95%+ first pass accu ‑ racy, and measurable labor savings, all with zero negative impact on customer satisfaction or line speed. Find us at FSTEC: Booth #604
TCG is a major privately held, as‑ set-based third-party logistics (3PL) provider founded in 1986. The company employs over 4,000 logistics profes‑ sionals across North America. They offer turnkey supply chain solutions us ‑ ing Lean and Six Sigma methodologies. Core Services: Warehousing & Distribu‑ tion: Managing over 18 million square feet across more than 110 North Amer‑ ican operations. Asset-Based Transpor‑ tation: Operating an asset-backed fleet of over 900 trucks and 5,000 trailers for dedicated, full truckload, and flatbed transport. Value-Added Support: Providing kitting, plastics processing, manufacturing blending, and product packaging.
Pioneers in durable, industrial-grade hardware built and designed specifically for the unique challenges of restaurant kitch‑ ens. With over 15 years of expertise, we create resilient, efficient, and future-proof solutions that thrive under heat, humidity, and constant use. Leveraging cutting-edge technology like Power over Ethernet (PoE), we streamline installation, reduce costs, and promote sustainability. Our hardware empowers commercial kitchens to operate at peak performance while ensuring long- term scalability and reliability. At Kitchen Armor, we set new standards in durability, ergonomics, and compliance—built for the kitchen, engineered for the future, and powered by innovation. Find us at FSTEC: Booth #217
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Canopy is the remote device manage‑ ment platform that connects every end‑ point technology in a restaurant fleet, such as POS systems, kiosks, signage, smart kitchen equipment, and network hardware, into a centrally managed environment. Operators use Canopy AI agents to monitor and manage every device across every location, collecting real-time health data and resolving problems before customers or employ‑ ees notice them. For multi-unit QSR operators, that means fewer outages, less manual triage, and the ability to manage hundreds of locations without a proportional increase in support staff. With Canopy, restaurant tech runs itself. Find us at FSTEC: Booth #223
Since 1988, ConStrata has always been the industry thought-leader, in provid‑ ing creative, innovative and business enhancing solutions for our clients. We utilize our deep operational experienc‑ es and unique technology perspectives to provide strategy through Consulting, implementation through Services and deliver through Digital. No matter where you are in your journey to meet‑ ing the opportunities and challenges in your business, we’re the right partner in helping you achieve your goals. Find us at FSTEC: Booth #624
With more than a century of innovation, Ecolab® delivers science-based solutions, data-driven insights and world-class ser‑ vice to advance food safety, maintain clean and safe environments, optimize water and energy use, and improve operational effi ‑ ciencies for customers around the world. Ecolab KitchenIQ™ is a comprehensive digital platform that helps reduce labor and increases operational performance using an App for task and team management, food labeling, remote equipment monitor‑ ing, performance tracking and employee communication. Ecolab RushReady™ is an AI-powered solution that enables restau‑ rants to operate with increased efficiency by helping to transform back-of-house operations with reports, AI-driven recom‑
mendations, and a dedicated coach. Find us at FSTEC: Booth #719
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FSTEC 2026 | 19
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