FSTEC 2026 Restaurant Technology Guide

BACK-OF-HOUSE TECH

Incept AI takes restaurant orders over the phone and in noisy drive-thrus with friendliness and precision. Find us at FSTEC: Booth #110

PreciTaste is the AI-driven Back of House orchestration platform that acts as your operational excellence man‑ ager. By combining real-time demand forecasting, task management, and Vision AI insights, PreciTaste eliminates kitchen guesswork, turns staff into a high-efficiency crew, and delivers consistent execution and guidance shift after shift. Our customizable, modular tools streamline prep, embed industry best practices, and optimize station execution—slashing food waste by up to 50% and cutting food costs by 7%. PreciTaste turns operational friction into money back in your pocket, making your kitchen more profitable, scalable, and easier to run. Find us at FSTEC: Booth #100

A global leader in thermostats, safety, security, and energy management solu‑ tions. Spun off from Honeywell in 2018, the Scottsdale, Arizona-based company generates roughly $7 billion in revenue and provides products used in over 150 million homes and buildings worldwide. Find us at FSTEC: Booth #428

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Ando is building AI-native workforce infrastructure for hourly labor. The platform combines predictive demand forecasting, intelligent scheduling, and labor intelligence to help operators align staffing with real-time demand while improving the employee expe‑ rience. Ando analyzes historical sales, operational trends, and live demand signals to generate highly accurate forecasts and optimized schedules that reduce labor waste, improve service levels, and save managers time each week. Unlike traditional scheduling tools, Ando continuously learns from workforce behavior and operational changes to improve scheduling per‑ formance, helping businesses reduce turnover, improve retention, and create schedules employees can actually plan around.

Vox AI is building the Voice OS for restaurants. Our fully autonomous, multilingual voice AI handles real-time ordering across the drive-thru, the phone and the counter, with 95%+ accuracy and low latency — lifting throughput, improving order accuracy and easing labour pressure. Voice, payments and operational insights sit in one platform, with embedded payments via Vox AI Pay and store-level analytics via Vox AI Insights. We run in live restaurant environments today with international QSR brands across Europe, North America and Asia-Pacific. Our promise is simple: AI-powered cus‑ tomer interactions that feel personal and unified. One voice. Any platform. Any language.

Xenia is an AI-powered operations platform helping restaurant brands simplify frontline execution and scale with confidence. Built for multi-unit operators, Xenia digitizes food safety, HACCP, temperature monitor‑ ing, audits, checklists, maintenance, and team communications in one mobile first platform. Our AI-powered photo verifica ‑ tion, automated workflows, and real time analytics help restaurants improve compli‑ ance, reduce operational risk, and ensure consistent execution across every location. Trusted by leading restaurant brands, Xenia empowers operators to increase efficiency, strengthen accountability, and deliver ex‑ ceptional guest experiences while support‑ ing growth from 10 to 10,000+ locations. Find us at FSTEC: Booth #635

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FSTEC 2026 | 27

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