FSTEC 2026 Restaurant Technology Guide

POINT-OF-SALE SYSTEMS

Adyen is the financial technology plat ‑ form of choice for leading companies. By providing end-to-end payments capabilities, data-driven insights, and financial products in a single global solution, Adyen helps businesses achieve their ambitions faster. With offices around the world, Adyen works with the likes of Meta, Uber, H&M, eBay, and Microsoft.

Restroworks is an enterprise restau‑ rant technology platform enabling restaurants to scale with opera‑ tional excellence. Powering 25,000+ restaurants across 52 countries, the company provides a cloud-based unified technology platform that drives revenue growth, improves efficiency, and enhances guest engagement. Built for multi-unit restaurant chains, Restroworks provides a comprehensive suite of solutions, including POS, Inven‑ tory Management, Kitchen Automation, Self-Ordering Kiosks, and advanced Analytics. The integrated platform uni‑ fies Front-of-House and Back-of-House operations, empowering brands with real-time visibility, centralized control, and data-driven decision-making at scale.

SpotOn is a leading restaurant and fi ‑ nancial technology company that helps operators run smarter, more profitable businesses. Known for its flexible, cloud-based restaurant management system and 24/7 support, SpotOn offers a complete point-of-sale with online ordering and reservations, labor management, AI-powered P&L analysis, and access to best-in-class integrations. SpotOn builds restaurant technology designed for peace of mind and deliv‑ ers it with hospitality.

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Otter is an enterprise restaurant operating system that helps multi-lo‑ cation restaurant brands optimize performance by managing ordering, payments, reporting, and guest en‑ gagement through a single platform. Find us at FSTEC: Booth #216

Star Micronics is a global leader in POS hardware and cloud printing solutions purpose-built for restaurants, QSRs, and multi-location foodservice brands. Trust‑ ed by operators worldwide, Star delivers reliable receipt, label, kitchen, and kiosk printers that keep orders flowing accu ‑ rately across dine-in, takeout, delivery, and drive-thru channels. Star’s cloud- ready technologies, including CloudPRNT Next and StarIO.Online, simplify remote printing, device management, and off-premise fulfillment without adding infrastructure complexity. Star helps restaurants build flexible, future-ready systems that scale with their business. Find us at FSTEC: Booth #629

Retail Technology Group (RTG), an Advant‑ ech company, provides end-to-end restau‑ rant technology solutions that simplify operations and improve reliability. From POS hardware and software integration to deployment, maintenance, and 24/7 sup‑ port, RTG serves as a single trusted partner for multi-location restaurant brands. RTG supports front-of-house, back-of-house, drive-thru, and off-premise ordering environments with purpose-built solutions designed for demanding foodservice operations. With deep industry expertise and a consultative approach, RTG helps restaurants maximize uptime, streamline technology management, and scale confi ‑ dently across locations. Find us at FSTEC: Booth #131

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